CULINARY II - Culinary II Program - Thanksgiving Point

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CULINARY II - Culinary II Program - Thanksgiving Point

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The following prerequisites are required for registration into CULINARY II - Culinary II Program - Thanksgiving Point:

  • ASSESSMENT

Please Login to confirm your eligibility for this course.

8/20/2019 - 5/21/2020

20 Seats Remaining

Time Location Instructors
Monday: 7:30 AM - 10:30 AM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Tuesday: 7:30 AM - 10:30 AM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Wednesday: 7:30 AM - 10:30 AM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Thursday: 7:30 AM - 10:30 AM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Friday: 7:30 AM - 10:30 AM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington

Cost: $1,580.00

8/20/2019 - 5/21/2020

25 Seats Remaining

Time Location Instructors
Monday: 11:30 AM - 2:30 PM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Tuesday: 11:30 AM - 2:30 PM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Wednesday: 11:30 AM - 2:30 PM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Thursday: 11:30 AM - 2:30 PM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington
Friday: 11:30 AM - 2:30 PM CUL2AMTGP (Culinary II Thanksgiving Point - AM) Huntington

Cost: $1,580.00

8/20/2019 - 5/21/2020

25 Seats Remaining

Time Location Instructors
Monday: 6:00 PM - 9:45 PM CUL2EveTGP (Culinary II Thanksgiving Point - Evening) Moylan
Tuesday: 6:00 PM - 9:45 PM CUL2EveTGP (Culinary II Thanksgiving Point - Evening) Moylan
Wednesday: 6:00 PM - 9:45 PM CUL2EveTGP (Culinary II Thanksgiving Point - Evening) Moylan
Thursday: 6:00 PM - 9:45 PM CUL2EveTGP (Culinary II Thanksgiving Point - Evening) Moylan

Cost: $1,580.00

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